1cup of mayo
1/4 cup of chili sauce
1/4 cup of ketchup
1tsp. prepared mustard
1/2 cup of veg oil
1tsp. worcestershire sauce
1tsp. black pepper
2 Tablespoon minced onion
2 cloves of garlic
the juice of 1 lemon
mix all ingredients togather and put in a jar. Keep in refrigerator overnight before using it.
Serve as a dip or on sandwiches.
Brown about one pound of hamburger, and drain. Then add hamburger to one large jar of pasta sauce, or two small cans or jars of pasta sauce (of choice). Then add a can of mushrooms and a small chopped up onion. add to spaghetti and top with parmesan cheese.
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